|Certified organic production
It guarantees that the products are produced or processed according to the rules of organic farming, and have been controlled throughout the process of production, processing, packaging and marketing.
Organic plant products are grown without chemical fertilizers or synthetic pesticides (fungicides, insecticides or herbicides), and therefore, without residues of these substances.
|Integrated Production certification
Following a production system of quality food using environmentally friendly methods to human health and the environment. Minimizing the use of chemicals and fertilizers using processes that promote diversity in the agricultural ecosystem.
Certification worldwide for producing safe and sustainable food implanted among companies.
The whole process of production, processing, packaging and marketing to ensure maximum food safety and welfare of workers and the cutlivation environment.
|Protected Geographical Indication
Distinctive quality, set by the European Union, by which certain products of the Department of Agriculture, Livestock and Fisheries of the Generalitat of Catalonia are distinguished.
These products differ in their method of production and processing of raw materials originating from a particular geographical area. These are products of organoleptic characteristics and exceptional quality.